Molecular Weight Lookup — Common Compounds

Look up the molecular weight and properties of common chemical compounds by name, without typing a formula.

By Konstantin Iakovlev · Updated September 2026 · Source: IUPAC Commission on Isotopic Abundances and Atomic Weights (CIAAW) — Abridged Standard Atomic Weights

Molecular Weight

18.015 g/mol

Formula

H2O

Compound Details

NameWater
FormulaH2O
Molecular Weight18.015 g/mol
Moles in 100g5.5509

Use the Molecular Weight Lookup — Common Compounds above to calculate your results. Enter your values and see instant results — all calculations run in your browser.

Disclaimer: This calculator is for informational purposes only. Results are estimates based on the information you provide and the assumptions described on this page.

How It Works

Pick one of 12 common compounds from the list and this tool returns its molecular weight, its formula and the number of moles in 100 grams, the figures chemists, biologists, and materials scientists rely on for stoichiometry, yield predictions, and solution preparation. The figure underpins a surprising amount of laboratory work.

The list covers water, sodium chloride, carbon dioxide, glucose, ethanol, sodium hydroxide, hydrochloric acid, sulfuric acid, calcium carbonate, ammonia, oxygen and nitrogen. Each molecular weight is stored as a fixed value, rounded to two or three decimals: the sum of the standard atomic weights of the atoms in the formula. For water that is 2 × 1.008 + 15.999 = 18.015 g/mol. Standard atomic weights are averages over the natural mix of each element's isotopes, which is why they are not whole numbers. Moles in 100 g is simply 100 divided by the molecular weight.

There is nothing to type, so capitalization and subscript mistakes cannot creep in, but the list is short: for a compound that is not on it, add up the atomic weights of its atoms yourself. When you convert grams to moles for a solution, use the molecular weight of the exact form you weigh out; a hydrate carries its water molecules in its formula weight, so it is heavier than the anhydrous salt.

Example: Looking Up Glucose

  1. 1 Select Glucose (C6H12O6) from the compound list.
  2. 2 The stored value is the sum of its atoms: (6 × 12.011) + (12 × 1.008) + (6 × 15.999) = 72.066 + 12.096 + 95.994 = 180.156 g/mol, kept in the table as 180.16 and shown as 180.160 g/mol.
  3. 3 Moles in 100 g: 100 ÷ 180.16 = 0.5551 mol.
  4. 4 For a 1 M glucose solution you would dissolve 180.16 g of glucose and make it up to 1 liter of solution.

Frequently Asked Questions

What is molecular weight and how is it calculated?
Molecular weight (molecular mass) is the sum of the atomic weights of all atoms in a molecule. For water (H2O), it is 2(1.008) + 15.999 = 18.015 g/mol. Atomic weights come from the periodic table.
What is the difference between molecular weight and molar mass? (detailed)
They are numerically identical but have different units. Molecular weight is measured in atomic mass units (amu or Daltons) for a single molecule, while molar mass is measured in grams per mole (g/mol) for Avogadro's number of molecules.
Why does molecular weight matter in chemistry?
Molecular weight is essential for converting between moles and grams, calculating concentrations of solutions, determining stoichiometric ratios in reactions, and understanding physical properties like boiling point and vapor pressure.